Carrot Cake with Cream Cheese Icing

Carrot Cake with Cream Cheese Icing
2g
NET CARBS

Carrot Cake with Cream Cheese Icing

$10.95

description
Macros
Ingredients

In our carrot cake, freshly grated carrot, crush pecans and yacon syrup are mixed with our keto cake batter and churred until smooth. Mixed with warming spices and baked until moist in the centre.

For 1/6 : Calories 180, Total Fat 17 g, Total Carbohydrates 13 g, Sugar Alcohol 9 g, Dietary Fiber 2 g, Net Carbohydrates 2 g, Protein 5 g .

Cream Cheese, Almond Flour, Eggs, Erythritol, Fresh Carrots, Butter, Extra Virgin Olive Oil, Vanilla, Yacon Syrup, Pecans, Baking Powder, Cinnamon, Nutmeg, Sea Salt .


glutenfree sugarfree freezerfriendly