Weekly Specials

Keto Salmon and Creamy Turmeric Veggies
from $14.50
Thick and flakey, wild Coho salmon is slow-roasted and paired with broccoli cooked in coconut and turmeric. Full of omegas and anti-inflammatory, this is a true comfort dish.
Chocolate Chip Scone
Using a blend of almond and coconut flour, fresh eggs, butter and sugar-free chocolate chips are mixed and baked until soft. A great accompaniment with a keto coffee or morning tea. Try heating them up and melting butter on top!
Pad Thai : Chicken
from $9.50
Our take on the classic Thai dish. NuPasta Konjac noodles are tossed with tender pieces of chicken and crispy scallions, garlic and spices. Topped with real peanuts for an extra crunch. Do Not Freeze
Cowboy Chili
from $6.00
Our hearty Cowboy Chilli is the ultimate winter comfort food. Simple but delicious, hormone-free beef, is sautéed with onion, garlic peppers and warming spices. Topped with grated cheddar cheese.
Bacon Cheddar Biscuits
Using organic coconut flour, sharp cheddar is mixed with crispy bacon and baked until light and fluffy. A wonderful treat for breakfast or a filling snack. Try heating them up and adding a little butter!
Pecan Butter Tarts
Warm and buttery these tarts are the perfect keto version of a classic treat. A low-carb shell is filled with buttery caramel sauce and fresh chopped pecans. All the gooey goodness without the carbs gluten or sugar.  6 Servings per Package