Our first ever keto dairy-free & calzone! Using our classic calzone crust, we stuff this calzone with dairy-free mozzarella, locally farmed ground beef, fresh peppers and spices. An instant classic for anyone looking to keep low-carb and cut on the dairy (but delicious all around).
Cooking tip: this dish is best heated in a toaster oven or oven to keep the edges crispy!
MADE WITH LOCAL ANTIBIOTIC-FREE HORMONE-FREE HALAL GROUND BEEF
1 calzone per container, Per 1 calzone ( 166 g ) : Calories 370, Total Fat 17 g, Total Carbohydrates 22 g, Dietary Fiber 14 g, Sugar Alcohohol 0 g, Net Carbohydrates 8 g, Protein 15 g.
Pizza Crust ( Water, Flax Flour, Yeast, Psyllium Husk, Baking Powder, Apple Cider Vinegar, Oat Flour, Acacia Gum, Sunflower Oil, Isolated Pea Product, Tapioca Starch, Salt, Pea Protein, Rice Starch . ), Local, Family Farmed, Antibiotic Free, Hormone Free, Ground Beef, Fresh Green Pepper, Dairy Free Mozzarella : ( Filtered Water, Tapioca Starch, Coconut Oil, Expeller Pressed : Canola and/or Sunflower Oil, Vegan Natural Flavours, Chicken Protein, Salt, Potato Protein, Tricalcium Phosphate, Lactic Acid ( Vegan ), Konjac gum, Xanthan gum, Yeast Extract, Concentrated Pumpkin Juice ( Colour ) )., Sea Salt, Spices, Cumin, Garlic Powder, Onion Powder, Black Pepper, Oregano.