For breakfast doesn’t get any better than with this Keto Eggs Benedict. Start with a slice of toasted keto bread, top it with bacon and a poached egg and finish it off with our homemade Hollandaise sauce. Enjoy it!
Single Serving : 2 eggs
1 servings per container, Per 1 serving ( 246 g ) : Calories 420, Total Fat 45 g, Total Carbohydrates 11 g, Dietary Fiber 12 g, Sugar Alcohohol 0 g, Net Carbohydrates 0 g, Protein 26 g.
Poached Egg, English Muffins ( Water, Ground Flax, Egg Whites, Sunflower Oil, Psyllium Husk, Pea Protein, Xanthan gum, Baking Powder, Salt, Yeast, Stevia, Enzyme. ), Cream, Water, Bacon, Butter, Egg Yolk, Chives, Mustard, Cayenne Powder, Sea Salt, Black Pepper.
Contains: egg, milk