- Gluten-Free
Buffalo Goat Cheese Chicken with Sauteed Vegetables
Buffalo Goat Cheese Chicken with Sauteed Vegetables
Couldn't load pickup availability
Expected in stores on October 6th
A decadent blend of rich and creamy goat cheese, infused with Frank’s Red-Hot sauce, smothered over slow roasted chicken and keto friendly vegetables.
1 Serving per Package
450 Cal
10g Net Carbs
25g Fat
44g Protein
Description
A decadent blend of rich and creamy goat cheese, infused with Frank’s Red-Hot sauce, smothered over slow roasted chicken and keto friendly vegetables.
sugarfree
glutenfree
dairyfree
eggfree
Ingredients
Fresh Broccoli, Chicken Breast (Local, Hormone free, Antibiotic Free, Halal), Cream Cheese, Water, Cheese, Goat, Soft Type, Butter, Red Hot Sauce, Fresh Lemon Juice, Sea Salt, Spices, Garlic Powder Contains: milk
Nutrition Info
Heating Instructions
IN THE OVEN:
Remove dip, transfer food to an oven-safe dish. Heat at 325F for 10 to 15 minutes.
IN THE MICROWAVE:
Open plastic seal, remove dip container, and heat for one to two minutes.




Why Eat This
Made From Scratch
In our kitchen you won't find any pre-bought sauces or pre-packaged ingredients. Our team makes everything from scratch, ensuring every bite is nutritious and nourishing.
No Added Sugars
You won't find any added sugars in any of our meals! We make all our sauces from scratch so you can enjoy assured there are no hidden carbs anywhere.
100% Gluten-Free
We make all our food 100% gluten-free. Reasons for avoiding gluten include celiac disease, gluten sensitivity, or dietary preferences, as well as simply aiming for improved digestion and overall health.
Absolutely Delicious
Boring chicken breast? You won't find it here. All our meals are made not only with nutrition and keto macros in mind, but flavour is of utmost importance to us. We are foodies at heart, and if a meal isn't delicious, we won't serve it.