- Gluten-Free
Smoky Ancho Barbacoa Shredded Beef with Roasted Cabbage & Sweet Potatoes
Smoky Ancho Barbacoa Shredded Beef with Roasted Cabbage & Sweet Potatoes
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Expected in stores on Monday April 27th
Slow-cooked shredded beef infused with smoky ancho chili and rich, savory spices, served with tender roasted cabbage and naturally sweet roasted potatoes. High in protein and balanced with wholesome carbs, this bold, comforting dish delivers deep flavor and lasting satisfaction.
1 Serving per Package
530 Cal
33g Net Carbs
26g Fat
36g Protein
Description
Slow-cooked shredded beef infused with smoky ancho chili and rich, savory spices, served with tender roasted cabbage and naturally sweet roasted potatoes. High in protein and balanced with wholesome carbs, this bold, comforting dish delivers deep flavor and lasting satisfaction.
sugarfree
glutenfree
dairyfree
eggfree
Ingredients
Green Cabbage, Beef Broth, Beef, local, antibiotic and hormone free, Sweet Potato, Tomato Paste, Apple Cider Vinegar, Fresh Garlic, Organic Coconut Oil, Cumin, Ancho Chili Powder, Spices, Paprika, Extra Virgin Olive Oil, Sea Salt Contains: coconut
Nutrition Info

Heating Instructions
IN THE OVEN:
Remove dip, transfer food to an oven-safe dish. Heat at 325F for 10 to 15 minutes.
IN THE MICROWAVE:
Open plastic seal, remove dip container, and heat for one to two minutes.

Why Eat This
Made From Scratch
In our kitchen you won't find any pre-bought sauces or pre-packaged ingredients. Our team makes everything from scratch, ensuring every bite is nutritious and nourishing.
No Added Sugars
You won't find any added sugars in any of our meals! We make all our sauces from scratch so you can enjoy assured there are no hidden carbs anywhere.
100% Gluten-Free
We make all our food 100% gluten-free. Reasons for avoiding gluten include celiac disease, gluten sensitivity, or dietary preferences, as well as simply aiming for improved digestion and overall health.
Absolutely Delicious
Boring chicken breast? You won't find it here. All our meals are made not only with nutrition and keto macros in mind, but flavour is of utmost importance to us. We are foodies at heart, and if a meal isn't delicious, we won't serve it.